Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination (ISO 27107:2008); German version prEN ISO 27107:2009
€77.20
Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons (ISO 15753:2006/Amd.1:2010); German version EN ISO 15753:2006/prA1:2010
€34.30
Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2006/DAM 1:2010); German version EN ISO 9936:2006/prA1:2010
Animal and vegetable fats and oils - Determination of deterioration of bleachability index (DOBI) and carotene content (ISO/DIS 17932:2010); German version prEN ISO 17932:2010
€63.27
Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2009); German version FprEN ISO 3961:2011
€69.91
Animal and vegetable fats and oils - Sampling - Amendment 1 (ISO 5555:2001/DAM 1:2013); German version EN ISO 5555:2001/prA1:2013
€41.78
Animal and vegetable fats and oils - Determination of saponification value (ISO/FDIS 3657:2019); German and English version prEN ISO 3657:2019
Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 3: Method using acid transesterification and measurement for 2-MCPD, 3-MCPD and glycidol (ISO 18363-3:2024); German version EN ISO 18363-3:2024
€98.32
Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 2: Method using slow alkaline transesterification and measurement for 2-MCPD, 3-MCPD and glycidol (ISO/FDIS 18363-2:2024); German and English version prEN ISO 18363-2:2024
€105.42
Animal and vegetable fats and oils - Determination of iodine value (ISO/FDIS 3961:2024); German and English version prEN ISO 3961:2024
Animal and vegetable fats and oils - Determination of residual technical hexane content (ISO 9832:1992, including Amendment 1:1998); German version EN ISO 9832:2000
€56.17
Animal and vegetable fats and oils - Determination of polymerized triglycerides by high-performance size-exclusion chromatography (ISO/DIS 16931:1999); Deutsche Fassung prEN ISO 16931:1999
€48.79
Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:1996); German version EN ISO 3961:1999
Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:1996); German version EN ISO 660:1999
Animal and vegetable fats and oils - Determination of unsaponifiable matter - Part 1: Method using diethyl ether extraction (reference method) (ISO 3596-1:1988, including Amendment 1:1997); German version EN ISO 3596-1:2000
