Animal and vegetable fats and oils - Determination of benzo[a]pyrene content - Reverse-phase high-performance liquid chromatography method (ISO 15302:1998); German version EN ISO 15302:2007
€63.27
Animal and vegetable fats and oils - Determination of water content - Karl Fischer method (pyridine free) (ISO/DIS 8534:2007); German version prEN ISO 8534:2007
€69.91
Animal and vegetable fats and oils - Preparation of test sample (ISO 661:1989); German version EN ISO 661:1995
€41.78
Animal and vegetable fats and oils - Sampling (ISO 5555:1991); German version EN ISO 5555:1995
€91.03
Animal and vegetable fats and oils - Determination of solid fat content - Pulsed nuclear magnetic resonance method (ISO 8292:1991); German version EN ISO 8292:1995
€48.79
Animal and vegetable fats and oils - Determination of polar compounds content (ISO 8420:1990); German version EN ISO 8420:1995
Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:1992); German version EN ISO 663:1995
Animal and vegetable fats and oils - Determination of copper, iron and nickel contents - Graphite furnace atomic absorption method (ISO 8294:1994); German version prEN ISO 8294:1996
€56.17
Animal and vegetable fats and oils - Determination of lead content - Graphite furnace atomic absorption method (ISO 12193:1994); German version prEN ISO 12193:1996
Animal and vegetable fats and oils - Determination of the composition fatty acids in the 2-position of the triglyceride molecules (Revision of first edition ISO 6800:1985) (ISO/DIS 6800:1996)
Animal and vegetable fats and oils - Preparation of methyl esters of fatty acids (ISO/DIS 5509:1997); German version prEN ISO 5509:1997
€77.20
Foodstuffs - Determination of aflatoxin B, and the sum of aflatoxing B, B, G and G in maize, raw peanuts and peanut butter - Immunoaffinity column coupled with high performance liquid chromatography postcolumn derivatization (Proposal for a European Standard)
Animal and vegetable fats and oils - Determination of individual and total sterol content - Gas chromatographic method (ISO/DIS 12228:1997); German version prEN ISO 12228:1997
Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers - Gas chromatographic method (ISO/DIS 15304:1998); German version prEN ISO 15304:1998
Fat and oil derivates - Fatty acid methylester (FAME) - Determination of acid value; German version prEN 14104:2001
