Animal and vegetable fats and oils — Gas chromatography of fatty acid methyl esters
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Fat and oil derivatives - Fatty acid methyl ester (FAME) - Determination of Ca, Mg, Na, K and P content by optical emission spectral analysis with inductively coupled plasma (ICP OES)
€60.00
Animal and vegetable fats and oils — Classification and description
€77.00
Graines de colza - Détermination de la teneur en chlorophylle - Méthode spectrométrique - Amendement 1Automatic translation from French : Rapeseed seeds - Determination of chlorophyll content - Spectrometric method - Amendment 1
€49.33
Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters (ISO 12966-1:2014)
€59.00
Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 4: Determination by capillary gas chromatography (ISO 12966-4:2015)
€73.00
Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016)
€69.00
Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons (ISO 15753:2016)
€75.00
Rapeseed and rapeseed meals - Determination of glucosinolates content - Method using high-performance liquid chromatography (ISO 9167:2019)
€89.00
Milk and milk products - Determination of milk fat purity by gas chromatographic analysis of triglycerides (ISO 17678:2019)
€82.00
Animal and vegetable fats and oils - Sampling - Amendment 1 : flexitanks - Corps gras d'origines animale et végétale
€28.00
BS EN ISO 12966-4 Animal and vegetable fats oils - Gas chromatography of fatty acid methyl esters Part 4: Determination by capillary gas
€24.00
BS EN ISO 10565 Oilseeds - Simultaneous determination of oil and water contents - Method using pulsed nuclear magnetic resonance spectrometry
BS ISO 5507 Oilseeds, vegetable oils and fats - Nomenclature
BS EN ISO 16634-1 Food products - Determination of the total nitrogen content by combustion according to Dumas principle and calculation crude protein Part 1: Oilseeds animal feeding stuffs
