Milk - Determination of freezing point - Thermistor cryoscope method (Reference method) (ISO 5764:2009); German version EN ISO 5764:2009
€91.03
Milk and liquid milk products - Guidelines for the application of mid-infrared spectrometry (ISO 9622:2013)
€84.58
Milk and milk products - Determination of lactose content of lactose-reduced milk and milk products in the presence of glucose - Enzymatic method
€56.17
€63.27
Milk and milk products - Determination of milk fat purity by gas chromatographic analysis of triglycerides (Reference method) (ISO/DIS 17678:2017); German and English version prEN ISO 17678:2017
€111.40
Milk and milk products - Determination of milk fat purity by gas chromatographic analysis of triglycerides (ISO 17678:2019); German version EN ISO 17678:2019
Hydrometric determination of density of milk
€34.30
Microbiological analysis of milk - Determination of coliforms - Part 3: Method with solid medium
Milk and milk powder - Determination of aflatoxin M1 content - Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography (ISO/DIS 14501:2019); German and English version prEN ISO 14501:2019
Milk, milk products, infant formula and adult nutritionals - Determination of minerals and trace elements - Inductively coupled plasma atomic emission spectrometry (ICP-AES) method (ISO 15151:2018); German and English version prEN ISO 15151:2020
€105.42
Milk, milk products, infant formula and adult nutritionals - Determination of fatty acids composition - Capillary gas chromatographic method (ISO 16958:2015); German and English version prEN ISO 16958:2020
€150.65
Milk, milk products, infant formula and adult nutritionals - Determination of minerals and trace elements - Inductively coupled plasma mass spectrometry (ICP-MS) method (ISO 21424:2018); German and English version prEN ISO 21424:2020
€134.02
Determination of the water content of dried milk
€24.39
Microbiological analysis of milk; detection of Streptococcus agalactiae in untreated milk
€41.78
Microbiological analysis of milk; determination of coliforms; method with solid medium
