Microbiological analysis of milk; detection of staphylococcal thermonuclease; reference method
€41.78
Hydrometric determination of density of milk
Determination of the total solids content of milk and cream; reference method
Determination of lactulose content of milk
Microbiological analysis of milk; determination of Escherichia coli; method with liquid medium
€48.79
Microbiological analysis of milk; determination of Escherichia coli; membrane-agar method
Microbiological analysis of milk; determination of coliforms; method with liquid medium
Microbiological analysis of milk; determination of Escherichia coli; fluorescence optical method with parallel determination of coliforms
Determination of alkaline phosphatase activity in milk; enzymatic method
Microbiological analysis of milk - Colony count - Part 5: Spatuala method
Determination of the density of buttermilk serum
Determination of acid soluble -lactoglobulin content of heat-treated milk - Reversed phase, high performance liquid chromatographic method
€56.17
Milk - Determination of nitrogen content - Part 1: Kjeldahl method (ISO 8968-1:2001); German version EN ISO 8968-1:2001
€69.91
Milk - Determination of nitrogen content - Part 2: Block-digestion method (Macro method) (ISO 8968-2:2001); German version EN ISO 8968-2:2001
€63.27
Milk - Determination of nitrogen content - Part 4: Determination of the non-protein-nitrogen content (ISO 8968-4:2001); German version EN ISO 8968-4:2001
