NF T60-249 (04/2019)

NF T60-249 (04/2019)

Withdrawn Most Recent

Animal and vegetable fats and oils - Determination of the low cholestérol content

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NF EN ISO 660, T60-204 (09/2020)

NF EN ISO 660, T60-204 (09/2020)

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Animal and vegetable fats and oils - Determination of acid value and acidity

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NF EN ISO 18363-4, T60-285-4 (08/2021)

NF EN ISO 18363-4, T60-285-4 (08/2021)

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Corps gras d'origines animale et végétale - Détermination des esters de chloropropanediols (MCPD) et d'acides gras et des esters de glycidol et d'acides gras par CPG/SM - Partie 4 : méthode par transestérification alcaline rapide et mesure pour le 2-MCPD, le 3-MCPD et le glycidol par CPG- SM/SM

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NF ISO 23349, T60-286 (06/2020)

NF ISO 23349, T60-286 (06/2020)

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Animal and vegetable fats and oils - Determination of sterols and stanols in foods and dietary supplements containing added phytosterols

€102.33

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XP ISO/TS 23942, T60-874 (11/2020)

XP ISO/TS 23942, T60-874 (11/2020)

Superseded Historical

Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils - Reverse phase high performance liquid chromatography (RP-HPLC) - Détermination de la teneur en hydroxytyrosol et en tyrosol dans les huiles d'olive vierges extra - Méthode CLHP

€80.00

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NF EN ISO 18363-1, T60-285-1 (12/2021)

NF EN ISO 18363-1, T60-285-1 (12/2021)

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Corps gras d'origines animale et végétale - Détermination des esters de chloropropanediols (MCPD) et d'acides gras et des esters de glycidol et d'acides gras par CPG/SM - Partie 1 : méthode par transestérification alcaline rapide et mesure pour le 3-MCPD et par mesure différentielle pour le glycidol

€80.00

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NF EN ISO 18363-3, T60-285-3 (12/2021)

NF EN ISO 18363-3, T60-285-3 (12/2021)

Superseded Historical

Corps gras d'origines animale et végétale - Détermination des esters de chloropropanediols (MCPD) et d'acides gras et des esters de glycidol et d'acides gras par CPG/SM - Partie 3 : méthode par transestérification acide et mesure du 2-MCPD, du 3-MCPD et du glycidol

€89.33

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BS EN 14103:2020

BS EN 14103:2020

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Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of ester and linolenic acid methyl ester contents

€201.00

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BS ISO 23349:2020

BS ISO 23349:2020

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Animal and vegetable fats and oils. Determination of sterols and stanols in foods and dietary supplements containing added phytosterols

€329.00

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BS ISO 18363-1:2015

BS ISO 18363-1:2015

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Animal and vegetable fats oils. Determination of fatty-acid-bound chloropropanediols (MCPDs) glycidol by GC/MS Method using fast alkaline transesterification measurement for 3-MCPD differential

€201.00

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BS EN ISO 660:2020

BS EN ISO 660:2020

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Animal and vegetable fats and oils. Determination of acid value and acidity

€201.00

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PD ISO/TS 23942:2020

PD ISO/TS 23942:2020

Withdrawn Most Recent

Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils. Reverse phase high performance liquid chromatography (RP-HPLC)

€201.00

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BS EN ISO 18363-4:2021

BS EN ISO 18363-4:2021

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Animal and vegetable fats oils. Determination of fatty-acid-bound chloropropanediols (MCPDs) glycidol by GC/MS Method using fast alkaline transesterification measurement for 2-MCPD, 3-MCPD GC-MS/MS

€281.00

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BS EN ISO 3657:2020

BS EN ISO 3657:2020

Withdrawn Most Recent

Animal and vegetable fats and oils. Determination of saponification value

€201.00

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BS EN 14105:2020

BS EN 14105:2020

Superseded Historical

Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of free and total glycerol and mono-, di-, triglyceride contents

€281.00

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