Vanilla - Vocabulary
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Vanilla - Vocabulary (ISO 3493:2014); Trilingual version EN ISO 3493:2014
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Vanilla. Vocabulary
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Vanilla - Vocabulary (ISO 3493:2014)
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Abstract General information
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Cinnamon (Cinnamomum zeylanicum Blume). Specification
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Cinnamon (Cinnamomum zeylanicum Blume) — Specification
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Vinegar - Isotopic analysis of acetic acid and water - Part 2: 13C-IRMS analysis of acetic acid
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Vinegar - Isotopic analysis of acetic acid and water - Part 3: 18O-IRMS analysis of water in wine vinegar
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Vinegar - Isotopic analysis of acetic acid and water - Part 3 : 0O-IRMS analysis of water in wine vinegar - Vinaigre
Vinegar - Isotopic analysis of acetic acid and water - Part 2 : 0C-IRMS analysis of acetic acid - Vinaigre
Vinegar - Isotopic analysis of acetic acid and water - Part 2: C-IRMS analysis of acetic acid; German version EN 16466-2:2013
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Vinegar - Isotopic analysis of acetic acid and water - Part 3: O-IRMS analysis of water in wine vinegar; German version EN 16466-3:2013