BS EN ISO 3961:2013
Superseded Standard
Historical

BS EN ISO 3961:2013

Animal and vegetable fats and oils. Determination of iodine value
Most recent standard
No description.

Technical characteristics

Publisher British Standards Institution (BSI)
Publication Date 07/31/2013
Cancellation Date 08/31/2018
Page Count 20
Themes Iodometry
EAN ---
ISBN ---
Weight (in grams) ---
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