67.100.01 : Milk and milk products in general

ISO 11866-2:2005 (R2025)

ISO 11866-2:2005 (R2025)

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Milk and milk products — Enumeration of presumptive Escherichia coli

€77.00

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PD ISO/TS 11059:2025

PD ISO/TS 11059:2025

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Milk and milk products — Method for the enumeration of Pseudomonas spp

€201.00

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DD ISO/TS 11059:2009

DD ISO/TS 11059:2009

Superseded Historical

Milk and milk products. Method for the enumeration of Pseudomonas spp.

€191.00

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NF ISO 22186, V04-455 (01/2021)

NF ISO 22186, V04-455 (01/2021)

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Milk and milk products - Determination of nitrofurazone

€91.33

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NF EN ISO 22184, V04-184 (02/2021)

NF EN ISO 22184, V04-184 (02/2021)

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Milk and milk products - Determination of the sugar contents - High performance anion exchange chromatography with pulsed amperometric detection method (HPAEC-PAD)

€91.33

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NF ISO 21543, V04-027 (01/2021)

NF ISO 21543, V04-027 (01/2021)

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Milk and milk products - Guidelines for the application of near infrared spectrometry

€91.33

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UNE-EN ISO 8261:2002

UNE-EN ISO 8261:2002

Superseded Historical

Milk and milk products - General guidance for the preparation of test samples, initial suspensions and decimal dilutions for microbiological examination. (ISO 8261:2001)

€69.00

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UNE-EN ISO 8381:2009

UNE-EN ISO 8381:2009

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Milk-based infant foods - Determination of fat content - Gravimetric method (Reference method) (ISO 8381:2008)

€69.00

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26/30488035 DC:2025

26/30488035 DC:2025

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BS ISO 24167 Milk and milk products — In vitro digestion protocol for the determination of protein digestibility and in vitro digestible indispensable amino acid score (DIAAS)

€24.00

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NF EN ISO 14673-1, V04-172-1 (09/2004)

NF EN ISO 14673-1, V04-172-1 (09/2004)

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Milk and milk products - Determination of nitrate and nitrite contents - Part 1 : method using cadmium reduction and spectrometry - Lait et produits laitiers

€64.01

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NF EN ISO 14673-2, V04-172-2 (09/2004)

NF EN ISO 14673-2, V04-172-2 (09/2004)

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Milk and milk products - Determination of nitrate and nitrite contents - Part 2 : method using segmented flow analysis (Routine method) - Lait et produits laitiers

€64.01

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NF ISO 8262-1, V04-051-1 (10/2006)

NF ISO 8262-1, V04-051-1 (10/2006)

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Milk products and milk-based foods - Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method) - Part 1 : infant foods - Produits laitiers et produits à base de lait

€51.24

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NF ISO 8262-2, V04-051-2 (10/2006)

NF ISO 8262-2, V04-051-2 (10/2006)

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Milk products and milk-based foods - Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method) - Part 2 : edible ices and ice-mixes - Produits laitiers et produits à base de lait

€51.24

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NF ISO 8262-3, V04-051-3 (10/2006)

NF ISO 8262-3, V04-051-3 (10/2006)

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Milk products and milk-based foods - Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method) - Part 3 : special cases - Produits laitiers et produits à base de lait

€56.64

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NF ISO 5538, V04-145 (08/2008)

NF ISO 5538, V04-145 (08/2008)

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Milk and milk products - Sampling - Inspection by attributes - Lait et produits laitiers

€73.30

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