Analysis of honey - Determination of saccharase activity - Part 1: Siegenthaler method
€41.78
Analysis of honey - Determination of saccharase activity - Part 2: Hadorn method
Analysis of honey; determination of diastase activity
Analysis of honey; determination of hydroxymethylfurfural; Winkler photometric method
Analysis of honey; determination of hydroxymethylfurfural; White direct photometric method
Analysis of honey; determination of proline content
Analysis of honey; determination of mineral content (ash)
Analysis of honey; determination of diastase activity; amendment 1
Foodstuffs; quantitative determination of saccharin in table top preparations; photometric method; German version prEN 1376:1994
€56.17
Foodstuffs; quantitative determination of acesulfame-K in table top preparations; photometric method; German version prEN 1377:1994
€48.79
Foodstuffs; quantitative determination of aspartame in table top preparations; method by HPLC; German version prEN 1378:1994
Foodstuffs; quantitative determination of cyclamate and saccharine in table top preparations; method by HPLC; German version prEN 1379:1994
Analysis of honey - Determination of electrical conductivity
Glass honey jars
€281.00
Specification for tins for honey
