Animal and vegetable fats and oils - Determination of benzo[a]pyrene content - Reverse-phase high-performance liquid chromatography method (ISO 15302:1998)
€50.00
Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2024)
€58.00
Fat and oil derivatives - Fatty acid methyl ester (FAME) - Determination of Ca, Mg, Na, K and P content by optical emission spectral analysis with inductively coupled plasma (ICP OES)
Fat and oil derivatives. Fatty acid methyl ester (FAME). Determination of Ca, Mg, Na, K and P content by optical emission spectral analysis with inductively coupled plasma (ICP OES)
€172.00
Animal and vegetable fats oils. Determination of fatty-acid-bound chloropropanediols (MCPDs) glycidol by GC/MS Method using slow alkaline transesterification measurement for 2-MCPD, 3-MCPD
€281.00
Animal and vegetable fats and oils. Determination of iodine value
€201.00
Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 2: Method using slow alkaline transesterification and measurement for 2-MCPD, 3-MCPD and glycidol (ISO 18363-2:2025)
€124.00
Animal and vegetable fats and oils — Determination of water content — Entrainment method
€51.00
Animal and vegetable fats and oils — Determination of titre
Animal and vegetable fats and oils — Detection and identification of antioxidants — Thin-layer chromatographic method
Animal and vegetable fats and oils — Determination of butylhydroxyanisole (BHA) and butylhydroxytoluene (BHT) — Gas-liquid chromatographic method
Animal and vegetable fats and oils — Determination of the composition of fatty acids in the 2-position of the triglyceride molecules
€77.00
Animal and vegetable fats and oils — Determination of 1-monoglycerides and free glycerol contents
Animal and vegetable fats and oils — Determination of copper, iron and nickel contents — Graphite furnace atomic absorption method
Animal and vegetable fats and oils — Determination of Lovibond colour
