Foodstuffs. Determination of aflatoxins in spices other than paprika by IAC clean-up and HPLC-FLD with post-column derivatization
€329.00
Foodstuffs. Determination of ergot alkaloids in cereals and cereal products by dSPE clean-up and HPLC-MS/MS
€370.00
Infant formula and adult nutritionals. Determination of ß-carotene, lycopene and lutein by reversed-phase ultra-high performance liquid chromatography (RP-UHPLC)
Foodstuffs. Determination of citrinin in food by HPLC-MS/MS
€281.00
Foodstuffs. Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy
€201.00
BS EN 1787. Foodstuffs. Detection of irradiated food containing cellulose by ESR spectroscopy
€24.00
Foodstuff. Detection of irradiated foodstuff containing cellulose by ESR spectroscopy
100% plant-based foods. Characteristics and composition. Code of practice
€162.00
Infant formula and adult nutritionals. Determination of total iodine. Inductively coupled plasma mass spectrometry (ICP-MS)
Quantitative nuclear magnetic resonance spectroscopy. Purity determination of organic compounds used for foods and food products. General requirements for 1H NMR internal standard method
Horizontal methods for molecular biomarker analysis. Methods of analysis the detection genetically modified organisms and derived products Construct-specific real-time PCR method P35S-pat-sequence screening
Foodstuff. Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt)
Foodstuffs. Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
€390.00
Molecular biomarker analysis. Isothermal polymerase chain reaction (isoPCR) methods General requirements
Molecular biomarker analysis. Vocabulary for molecular biomarker analytical methods in agriculture and food production
