Foodstuffs. Detection of irradiated food containing fat. Gas chromatographic analysis of hydrocarbons
€201.00
Foodstuffs. Detection of irradiated food containing fat. Gas chromatographic/mass spectrometric analysis of 2-alkylcyclobutanones
Foodstuffs. Detection of irradiated food containing cellulose. Method by ESR spectroscopy
€172.00
Foodstuffs. Detection of irradiated food from which silicate minerals can be isolated. Method by thermoluminescence
Non-fatty foods. Multiresidue methods for the gas chromatographic determination of pesticide residues General considerations
Non-fatty foods. Multiresidue methods for the gas chromatographic determination of pesticide residues Methods extraction and clean-up
€281.00
Non-fatty foods. Multiresidue methods for the gas chromatographic determination of pesticide residues Determination and confirmatory tests
Foodstuffs - Determination of nitrate and/or nitrite content - Part 1: General considerations
€47.00
NON-FATTY FOODS - DETERMINATION OF BROMIDE RESIDUES - PART 1: DETERMINATION OF TOTAL BROMIDE AS INORGANIC BROMIDE
€58.00
NON-FATTY FOODS - DETERMINATION OF BROMIDE RESIDUES - PART 2: DETERMINATION OF INORGANIC BROMIDE
€62.00
Foodstuffs - Detection of irradiated food containing cellulose by ESR spectroscopy
€60.00
Foodstuffs - Determination of acesulfame-K, aspartame and saccharin - High performance liquid chromatographic method
€69.00
FOODSTUFFS. DETERMINATION OF NITRATE AND/OR NITRITE CONTENT. PART 1: GENERAL CONSIDERATIONS.
€28.00
Non-fatty foods. Determination of dithiocarbamate and thiuram disulfide residues. Part 3: UV spectrometric xanthogenate method.
Foodstuffs - Determination of cyclamate - High performance liquid chromatographic method
