Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 1 : measurement of all-E-retinol and 13-Z-retinol - Produits alimentaires
€64.01
Foodstuffs - Determination of vitamin D by high performance liquid chromatography - Measurement of cholecalciferol (D3) or ergocalciferol (D2) - Produits alimentaires
€73.30
Foodstuffs - Determination of vitamin B6 by microbiological assay - Produits alimentaires
€51.24
Food and feed products - General guidelines for the determination of nitrogen by the Kjeldahl method - Produits alimentaires et aliments des animaux
Foodstuffs - Determination of aflatoxin B1 and the sum of aflatoxin B1, B2, G1 and G2 in hazelnuts, peanuts, pistachios, figs, and paprika powder - High performance liquid chromatographic method with post-column derivatisation and immunoaffinity column cleanup - Produits alimentaires
Produits alimentaires - Détermination des trichothécènes B dans le blé et le maïs - Dosage par chromatographie en phase gazeuse couplée à une spectrométrie de masse
€62.33
Foodstuffs - Determination of trace elements - Determination of tin by inductively coupled plasma mass spectrometry (ICP-MS) after pressure digestion - Produits alimentaires
€40.69
Foodstuffs - Determination of trace elements - Determination of tin by flame and graphite furnace atomic absorption spectrometry (FAAS and GFAAS) after pressure digestion - Produits alimentaires
Foodstuffs - Determination of trace elements - Determination of arsenic, cadmium, mercury and lead in foodstuffs by inductively coupled plasma mass spectrometry (ICP-MS) after pressure digestion - Produits alimentaires
Analysis of agri-foodstuffs - Protocol of characterization for the validation of a quantitative method of analysis by construction of an accuracy profile - Analyse des produits agricoles et alimentaires
€122.50
Foodstuffs - Determination of ochratoxin A in barley and roasted coffee - HPLC method with immunoaffinity column clean-up - Produits alimentaires
Foodstuffs - Determination of ochratoxin A in wine and beer - HPLC method with immunoaffinity column clean-up - Produits alimentaires
Foodstuffs - Detection of irradiated food using photostimulated luminescence - Produits alimentaires
Foodstuffs - Simultaneous determination of nine sweeteners by high performance liquid chromatography and evaporative light scattering detection - Denrées alimentaires
Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods - Amendment 1 - Produits alimentaires
€167.33
