67.100 : Milk and milk products

67.100.01

Milk and milk products in general

67.100.10

Milk and processed milk products

67.100.20

Butter

67.100.30

Cheese

67.100.40

Ice cream and ice confectionery

67.100.99

Other milk products
ISO/DIS 24167:2025

ISO/DIS 24167:2025

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Milk and milk products — In vitro digestion protocol for the determination of protein digestibility and in vitro digestible indispensable amino acid score (DIAAS)

€77.00

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PD ISO/TS 11059:2025

PD ISO/TS 11059:2025

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Milk and milk products — Method for the enumeration of Pseudomonas spp

€201.00

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26/30488035 DC:2025

26/30488035 DC:2025

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BS ISO 24167 Milk and milk products — In vitro digestion protocol for the determination of protein digestibility and in vitro digestible indispensable amino acid score (DIAAS)

€24.00

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ISO/TS 11059:2025

ISO/TS 11059:2025

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Milk and milk products — Method for the enumeration of Pseudomonas spp.

€115.00

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DIN EN ISO 24223:2025-12

DIN EN ISO 24223:2025-12

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Milk and milk products - Guidance on sample preparation for physical and chemical testing (ISO/DIS 24223:2025); German and English version prEN ISO 24223:2025

€77.20

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ISO/DIS 24223:2025

ISO/DIS 24223:2025

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Milk and milk products — Guidance on sample preparation for physical and chemical testing

€77.00

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25/30498007 DC:2025

25/30498007 DC:2025

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BS EN ISO 24223 Milk and milk products — Guidance on sample preparation for physical and chemical testing

€24.00

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BS ISO 14156:2025

BS ISO 14156:2025

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Milk and milk products — Extraction methods for lipids and liposoluble compounds

€201.00

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ISO 14156:2025

ISO 14156:2025

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Milk and milk products — Extraction methods for lipids and liposoluble compounds

€51.00

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DIN EN ISO 16958:2025-11

DIN EN ISO 16958:2025-11

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Milk, milk products, infant formula and adult nutritionals - Determination of fatty acids composition - Capillary gas chromatographic method (ISO/FDIS 16958:2025); German and English version prEN ISO 16958:2025

€145.14

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DIN EN ISO 29981:2025-11

DIN EN ISO 29981:2025-11

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Milk products - Enumeration of bifidobacteria - Colony-count technique (ISO 29981:2024); German and English version prEN ISO 29981:2025

€91.03

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PR NF EN ISO 16958 (11/2025)

PR NF EN ISO 16958 (11/2025)

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Lait, produits laitiers, formules infantiles et produits nutritionnels pour adultes - Détermination de la composition en acides gras - Méthode de chromatographie en phase gazeuse sur colonne capillaire

€113.50

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PR NF ISO 14156 (11/2025)

PR NF ISO 14156 (11/2025)

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Lait et produits laitiers - Méthodes d'extraction des lipides et des composés liposolubles

€59.50

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ISO/DIS 9877:2025

ISO/DIS 9877:2025

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Milk and milk products Determination of ash

€77.00

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DIN 10186:2025-09

DIN 10186:2025-09

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Microbiological analysis of milk - Enumeration of yeasts and moulds - Reference method

€68.04

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