Dried milk and dried milk products. Determination of moisture content (reference method)
€201.00
Milk and milk products. Determination of alkaline phosphatase activity. Fluorimetric microplate method
€281.00
BS EN ISO 11816-1. Milk and milk products. Determination of alkaline phosphatase activity Part 1. Fluorimetric method for milk-based drinks
€24.00
Milk and milk products. Determination of alkaline phosphatase activity Fluorimetric method for milk-based drinks
Determination of fat content of cream; weighing method according to Roeder
€24.39
Determination of fat content of cream; method according to Schulz and Kley
Milk and milk products. Determination of nitrogen content protein non-protein true calculation (Reference method)
Dried milk. Determination of content of lactic acid and lactates
Milk. Determination of nitrogen content Block-digestion method (Semi-micro rapid routine method)
Milk. Definition and evaluation of the overall accuracy alternative methods milk analysis Analytical attributes
Milk. Definition and evaluation of the overall accuracy alternative methods milk analysis Calibration quality control in dairy laboratory
€329.00
Milk. Definition and evaluation of the overall accuracy alternative methods milk analysis Protocol for validation quantitative
€390.00
Milk. Determination of urea content. Enzymatic method using difference in pH (Reference method)
Milk. Enumeration of somatic cells Guidance on the operation fluoro-opto-electronic counters
Milk. Determination of fat content. Gravimetric method (Reference method)
