BS EN ISO 15301:2001

BS EN ISO 15301:2001

Active Most Recent

Animal and vegetable fats and oils. Determination of sediment in crude fats and oils. Centrifuge method

€201.00

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BS EN ISO 16931:2009

BS EN ISO 16931:2009

Active Most Recent

Animal and vegetable fats and oils. Determination of polymerized triacylglycerols by high-performance size- exclusion chromatography (HPSEC)

€201.00

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BS EN ISO 660:2009

BS EN ISO 660:2009

Withdrawn Most Recent

Animal and vegetable fats and oils. Determination of acid value and acidity

€201.00

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BS ISO 11053:2009

BS ISO 11053:2009

Active Most Recent

Vegetable fats and oils. Determination of cocoa butter equivalents in milk chocolate

€281.00

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BS EN ISO 15303:2008

BS EN ISO 15303:2008

Active Most Recent

Animal and vegetable fats and oils. Detection and identification of a volatile organic contaminant by GC/MS

€201.00

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BS EN ISO 23275-1:2008

BS EN ISO 23275-1:2008

Active Most Recent

Animal and vegetable fats oils. Cocoa butter equivalents in cocoa plain chocolate Determination of the presence

€201.00

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BS EN ISO 23275-2:2008

BS EN ISO 23275-2:2008

Active Most Recent

Animal and vegetable fats oils. Cocoa butter equivalents in cocoa plain chocolate Quantification of

€201.00

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BS ISO 6884:2008

BS ISO 6884:2008

Active Most Recent

Animal and vegetable fats and oils. Determination of ash

€172.00

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BS EN ISO 11701:2009

BS EN ISO 11701:2009

Active Most Recent

Vegetable fats and oils. Determination of phospholipids content in lecithins by HPLC using a light-scattering detector

€201.00

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DD ISO/TS 23647:2010

DD ISO/TS 23647:2010

Active Most Recent

Vegetable fats and oils. Determination of wax content by gas chromatography

€281.00

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BS EN 14103:2011

BS EN 14103:2011

Withdrawn Most Recent

Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of ester and linolenic acid methyl ester contents

€201.00

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BS EN 14105:2011

BS EN 14105:2011

Withdrawn Most Recent

Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of free and total glycerol and mono-, di-, triglyceride contents

€281.00

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BS EN ISO 8292-1:2010

BS EN ISO 8292-1:2010

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Animal and vegetable fats oils. Determination of solid fat content by pulsed NMR Direct method

€329.00

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BS EN ISO 8292-2:2010

BS EN ISO 8292-2:2010

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Animal and vegetable fats oils. Determination of solid fat content by pulsed NMR Indirect method

€281.00

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BS EN ISO 27107:2010

BS EN ISO 27107:2010

Active Most Recent

Animal and vegetable fats and oils. Determination of peroxide value. Potentiometric end-point determination

€201.00

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